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5 DIY Pancakes

5 DIY Pancakes

Introduction

Pancakes are a classic breakfast dish that are loved by people of all ages. They are easy to make and can be customized with a variety of toppings and flavors. In this tutorial, we will be sharing 5 DIY pancake recipes that you can make at home with simple ingredients. These recipes are perfect for a lazy weekend breakfast or a quick weekday meal. So, let's get started!

1. Basic Pancakes

Let's start with the classic pancake recipe that everyone loves. Here's what you will need:

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 egg
  • 2 tablespoons melted butter

Instructions:

  1. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, beat the egg and then add in the milk and melted butter.
  3. Slowly pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
  4. Heat a non-stick pan over medium heat and lightly grease it with butter or oil.
  5. Using a 1/4 cup measuring cup, pour the batter onto the pan.
  6. Cook for 2-3 minutes on each side or until golden brown.
  7. Serve hot with your choice of toppings.

2. Banana Pancakes

If you're a fan of bananas, you'll love these delicious and fluffy banana pancakes. Here's what you'll need:

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 egg
  • 2 tablespoons melted butter
  • 1 ripe banana, mashed

Instructions:

  1. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, beat the egg and then add in the milk, melted butter, and mashed banana.
  3. Slowly pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
  4. Heat a non-stick pan over medium heat and lightly grease it with butter or oil.
  5. Using a 1/4 cup measuring cup, pour the batter onto the pan.
  6. Cook for 2-3 minutes on each side or until golden brown.
  7. Serve hot with sliced bananas and a drizzle of honey.

3. Chocolate Chip Pancakes

Who says you can't have chocolate for breakfast? These chocolate chip pancakes are a treat for chocolate lovers. Here's what you'll need:

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 egg
  • 2 tablespoons melted butter
  • 1/2 cup chocolate chips

Instructions:

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5 DIY pancakes